Could use some ideas / comments or any feedback you might have
The boys like to get together after the usual Saturday half marathon and go out for breakfast.
DS asked if I would make pancakes ( and other things for the team one Saturday )
Roughly 14 people, 12 boys and 2 coaches.
Pancakes w/ butter and syrup - I make my own from scratch batter - I get about 20 from a batch. Thats 40 cakes and is 2 to 3 per person. ( They are regular sized - not tiny - not dinner plates ). I have 2 griddles - so I will have DS text me and start cookng cakes as soon as proactice is over. They keep perfectly fine in a warm oven.
Bacon - DS's favorite - I am thinking of cooking the night before and then heating in the microwave. Probably 3 packs of bacon.
Sausage rolls - I'll make 2 turns of these - cut them small into about 30 pieces. I'll make the filling the night before and roll and backe these while proactice is going on.
Hash Browns - don't need these - but again - DS and friends always want them. I'll probably start cooking them early ( I start with frozen potatoes ) and then recrisp once the eating machines arrive.
Eggs - I will probably make soem scrambles eggs to put out.
What do you think ? Ann egg casserole would be great - but not sure they would really eat it. I find at this age they tend to be suspicious of mixed up stuff.
I have an open kitchen dining room, I can get 10 easy at the dining room table ( maybe 12 if we squish ) and then I cane seat 4 people at the bar.
The coach said if I feed them they might come back and now they will know where I live
If anyone has done this - I'd appreciate any suggestions.