Last year I did a big variety of things--banana bread, buckeye bark, chocolate-dipped pretzel rods, Russian tea cakes (I think that's what they're called--those little balls rolled in powdered sugar; I've also heard them called Mexican wedding cakes), peanut brittle, kiss cookies, etc. I've also done monkey bread, cinnamon rolls, and other types of cookies. This year I'm not sure what I want to do. I'm torn between doing a variety of quick breads and loaf cakes--pumpkin spice bread, banana cream cheese bread, eggnog poundcake, chocolate bread, stuff like that--and doing a big variety of stuff like I did last year. I pinned a recipe for vanilla pudding cinnamon rolls, and people really loved getting cinnamon rolls, but it's obviously a lot more work for me. Good thing I have time to decide.