Need some appetizer ideas for Easter

[Roe]

This one is really easy; my sister makes it every Easter...

She slices up a ball of mozzarella cheese and on top of each round of cheese, she puts a slice of tomato and then drizzles Italian dressing over it. Very quick and tasty...and it looks nice on the platter .

I have another version of this; buy the little grape tomatoes, and mozz. balls. put one of each on a toothpick, and drizzle with the dressing.

Thanks for the idea, guys!  I'm definitely adding this though I can't decide if I should use toothpicks or skewers.  I imagine the toothpick version would be easy to eat. 

I've also seen recipes that call for balsamic vinegar. What do you guys think?  Add balsamic or not?

[lowspark]

Balsamic vinegar, olive oil, salt & pepper. Shake & drizzle.

[EmmaJ.]

I've had the salad with and without the balsamic vinegar.  It's about 1000 times better with!

[Roe]

I've had the salad with and without the balsamic vinegar.  It's about 1000 times better with!

It was a HUGE hit and the kids have requested I make it again soon.  And yes, the balsamic vinegar has to go with it.  I tried it both ways and the balsamic vinegar added so much flavor.