On the time-vacuum that is Pinterest, I keep seeing a pin for crock pot bread. It is from a blog post on the people who wrote the * Bread in 5 Minutes a Day.
This isn’t so much a recipe request as a question: has anyone actually made their bread—particularly the basic recipe (either the original or whole wheat)? Is it any good?
Is it really as simple as they make it sound (pour ingredients into bowl, stir, let sit, refrigerate until needed, make a ball, bake)?
I want to try, but my experience with yeast-y things comprises a single attempt at helping my grandmother make bread about 20 years ago, where by helping, I mean I just watched her do it all, providing a bit of manual labor as needed.
I like the crockpot idea, though, because we don’t have an oven in the house.