I make my tuna salad with:
Romain lettuce (alternative, usually used only if the tuna salad is a main dish)
And just straight mayo (Hellman's
) for the dressing.
I really like it. I like the simplicity of it because there's not a lot of spices so the tuna is centerstage. But the DDs are on a health-kick (I guess I raised them right, huh?)
The only "bad" thing is the mayo dressing, otherwise it's a good healthy satisfying meal . . . I don't dress the salad and let everybody put on as much or as little mayo as they like. (I like lots-o mayo
So, I'm looking for a healthier alternative dressing for my Tuna Salad.
Any suggestions? Something simple that doesn't overpower the tuna flavor?(Please don't suggest a Lite mayo. I've tried them and really don't like them. Yes. I'm a mayo snob. )
Opening this thread up to any recipes for Tuna Salad . . . how do you make yours?