Raleigh, for breakfast or lunch (got to get their early), Big Ed's, downtown, in City Market. Good ole southern cooking. They get most of their veggie's fresh every morning from the state farmers market, which leads to the second place.
Restaurant at State Farmer's market. One, again, serves some good ole southern cooking, though some healthy stuff too, lol. Other one at the state farmers market fs the seafood restaurant. That is fair, average place to me.