First of all, you called the meal "supper". I'm from New England, and my family were farmers. Supper was always a light meal. We had Dinner at Noon.
In the 60's, my parents gave up farming, and we moved to a small town. The factory my Dad worked in, let everyone out for dinner, and my elementary school let us all out to go home for dinner (by the way, I was jealous of the kids from the outskirts who got to bring lunch in...) Dad then returned to work, and I returned to school.
Thinking back on it now, having the main meal at noon, and a light supper in the evening, was probably much more healthy!
As far as your menu goes, it sounds wonderful, and filling. Not everyone likes a heavy meal before going to bed.