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I had polenta with green salsa, kalamata olives & sundried tomatoes with cheddar cheese melted on top, salad, and green beans with shallots with crumbled hazelnuts on top.
I decided not to go to Strings, cuz I'm alone and I didn't feel like dining on all-you-can-eat pasta alone.Instead, I went home, and made myself linguine pasta with shredded parmesan, a little bit of butter, some garlic pepper and ricotta cheese. Yum.
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