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Author Topic: Cheese for Grilled Cheese sandwiches?  (Read 20263 times)

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Re: Cheese for Grilled Cheese sandwiches?
« Reply #30 on: November 18, 2007, 07:50:09 PM »
I love the french version of grilled cheese sandwiches.  I think they call them madame croquets or something like that.

I make mine with gruyere or sharp provolone, mozarella and proscuitto.  Saute like normal grilled cheese then topped with a cheesy bechamel sauce and broiled.  Yum!