Author Topic: Drinking on business trips  (Read 3026 times)

0 Members and 1 Guest are viewing this topic.

Venus193

  • Super Hero!
  • ****
  • Posts: 14709
  • Backstage passes are wonderful things!
Re: Drinking on business trips
« Reply #15 on: February 03, 2007, 03:51:30 PM »
I take a medication that precludes alcohol, although I will have the odd glass of wine here and there.  The days of the 3-martini lunch are long over in my industry, so nobody gets upset if I don't indulge.

Suze

  • I live in the real world. I play in the Middle Ages.
  • Super Hero!
  • ****
  • Posts: 9249
Re: Drinking on business trips
« Reply #16 on: February 03, 2007, 04:13:00 PM »
most of the time my problems come when I stay late at a SCA event that allows drinking.  (not all of them do.)

The drunk people running around think that you must indulge to have any fun. 

Well, folks, I got news for you, I have more fun watching you act stupid.
Reality is for people who lack Imagination

Slartibartfast

  • Super Hero!
  • ****
  • Posts: 10384
    • Nerdy Necklaces - my Etsy shop!
Re: Drinking on business trips
« Reply #17 on: February 03, 2007, 05:09:09 PM »
If you choose to drink, gauging your intake by what your hosts are drinking is always a good recipe.  As other posters have said, there are places where it would be rude not to drink at least a little bit.  On the other hand, I strongly feel that alcohol and work should never mix - if there is "business" going on at your business dinner (as separate from get-to-know-everyone or the office Christmas party), you should limit yourself to less than the amount of alcohol it takes to give you a buzz.  If you're just hanging out with your hosts, by all means feel free to drink up to the number of glasses they have, but don't compromise your ability to do work the next morning!

lady_disdain

  • Super Hero!
  • ****
  • Posts: 5039
  • Paws for a smile
    • Contemporary Jewelry
Re: Drinking on business trips
« Reply #18 on: February 03, 2007, 06:48:07 PM »
I recently had to travel to another country (Brasil -- I'm from the US) for a business trip. I've traveled for my company before, but not with a big group.

Brazilians have an inside joke about getting visitors drunk - specially business visitors (suposedly the negotiations will be easier if the other side is drunk or has a hangover). As we have some pretty strong spirits and seemingly innocent cocktails, this isn't very hard. Your host may have actually encourage the drinking (but, of course, your colleagues should have known better).

Of course, this contributes to the bad reputation that large groups of foreigners have in the country...

NOVA Lady

  • Super Hero!
  • ****
  • Posts: 7862
Re: Drinking on business trips
« Reply #19 on: February 03, 2007, 07:24:54 PM »
I recently had to travel to another country (Brasil -- I'm from the US) for a business trip. I've traveled for my company before, but not with a big group.

I was shocked at how much drinking went on, and I'm looking for a few opinions.

1) If you're on a business trip, how much drinking do you consider appropriate, specifically when out to dinner with your local area hosts? I know that this could change somewhat from country to country. My guideline was "no more than our hosts", especially when the hosts are paying. Some of the guys on the trip drank to the point of being obnoxiously intoxicated. These were 40-something year old men, not kids right out of school and unleashed on the world for the first time.

2) If you'd been on a trip where it seemed like people had out of control drinking, would you go to your HR department and suggest guidelines for drinking while travelling? On the one hand, I'd like to think that these guys were seasoned travellers who know how to act in other countries, but on the other hand, I got tired of them not being able to show up on time in the morning.

I'm not a prude when it comes to drinking, but these trips aren't supposed to be Spring Break drinkathons. The company paid us to go there to work. Socializing appropriately with our hosts is part of that. Trying to steal the hat from a waiter is not. (OK, I appear to be holding onto some bitterness about this.)


1. Personally I like to keep my business drinking to a bare minimum. When I have travelled I would have a glass of wine with dinner if that was the norm or if there were bottles for the table. At a bar or social hour, reception I would get one liqour drink (usually a vodkah tonic) and ask the server to make it half strength for me (if I could discretely) or nurse the one and switch to ice water after 1 or 2. I want to keep my professional appearance, and being very young for my position I really dont want people equating me with out of control drinking, silly behavior, immaturity, or lack of ability to act appropriately for the sitaution.

2. If their drinking was affecting the word they were doing such as making them show up late for meetings I would ask the company to clarify their position on drinking "on the job"

My business trip drinking horror story:

I was on my very first business trip at age 20. My boss was a 36 year old woman (she was insane in more ways then one and when I eventually realized I could not work for her anymore). She made me feel bad for not drinking and called me a prude when I told her I wasn't drinking because I was underaged and the convention was held for a bunch of lawyers! She shoved drinks in my hand, ridiculed me for ordering soda or water with dinner, made me feel awkward for covering my wine glass during wine service, and insinuated to the hosts of a few receptions that I was showing my lack of appreciation for their hospitality by walking around with a sprite and not a drink.

All around I was disgusted with the amount she drank, a few nights I begged off after dinner while she headed out to a bar to get drunk (I was ridiculed for this also) and would sleep in sticking me with a bunch of people wondering where she was. One of the members of the board got extremely drunked and dialed my hotel room and propositioned me! Ugh!

So, I am sure you can see where my opinions of drinking on business were.

(I want to say I didn't have an issue with drinking, though I was under aged I WAS a college student, but I didn't feel it was appropriate for business!)

NOVA Lady

  • Super Hero!
  • ****
  • Posts: 7862
Re: Drinking on business trips
« Reply #20 on: February 05, 2007, 11:36:20 AM »
How much drinking is appropriate?

Long before they're trying to steal the waiter's hat.

Good one... I think might be the test!

Emmy

  • Hero Member
  • ***
  • Posts: 3610
Re: Drinking on business trips
« Reply #21 on: February 05, 2007, 12:33:29 PM »
A lot of people at my work in their 40's and 50's are well known for drinking a lot when they go out on business.  When I was young, I foolishly drank too much at a meeting, but that was only once - fortunately I matured.  I work for state government and fortunately they don't pay for alcohol during a trip, but often times the alcohol will be provided at a social and people gladly buy it on their own so there isn't any shortage.

I don't see the harm in having a drink, as long as you know your limits.  It is unprofessional to drink so much that you are impaired in front of other collages or that you miss out on meetings.  You are getting paid to go to a meeting, not have a free vacation.  Often people act obnoxious when impaired and if that person works for a certain company, other people may get a bad impression of that company if somebody representing them is acting like a drunken slob.  Again, if somebody sleeps late from a hangover and misses the meeting or can't be found when others are looking for them, it would likely be a poor reflection on the company that sent them.