Author Topic: What's for Dinner?  (Read 275394 times)

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Snooks

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Re: What's for Dinner?
« Reply #5205 on: October 23, 2012, 10:35:47 AM »
Pasta bake, I love pasta bake.  I've got to figure out how to make a small pie for tomorrow's dinner.

mbbored

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Re: What's for Dinner?
« Reply #5206 on: October 23, 2012, 09:29:37 PM »
Whatever leftovers I can scrounge out of the refrigerator: I've lost my cooking mojo.

LilacRosey

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Re: What's for Dinner?
« Reply #5207 on: October 24, 2012, 05:57:43 AM »
Dogfood! Ha!,lilacrosey

JonGirl

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Re: What's for Dinner?
« Reply #5208 on: October 24, 2012, 07:07:21 AM »



We had crumbed fish, chips and salad.
Stewart/Colbert '16

GratefulMaria

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Re: What's for Dinner?
« Reply #5209 on: October 24, 2012, 07:51:56 AM »
I'm stuck for tonight.  There's a great vegetable soup in the fridge but I'm about to freeze it for DH, who won't be back until Sunday evening.  Running to my coop later on this morning for inspiration and chicken.

mbbored

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Re: What's for Dinner?
« Reply #5210 on: October 24, 2012, 10:58:19 AM »
I'm going out for Ethiopian with a friend.

Winterlight

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Re: What's for Dinner?
« Reply #5211 on: October 24, 2012, 11:02:05 AM »
Yesterday was yogurt, canned mangoes and an English muffin. Tonight is redacted hamburger hotdish. 
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Valentines Mommy

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Re: What's for Dinner?
« Reply #5212 on: October 24, 2012, 11:34:46 AM »
We had salmon on Monday, steaks yesterday and I have no idea what to do tonight.

Cat-Fu

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Re: What's for Dinner?
« Reply #5213 on: October 24, 2012, 01:41:28 PM »
The plan for dinner tonight was guatemalen chicken in coconut milk, but I forgot to defrost the chicken...  :-[
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Snooks

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Re: What's for Dinner?
« Reply #5214 on: October 24, 2012, 03:35:51 PM »
I made the small pies successfully but it's confirmed that my fear of pastry was not unfounded.

Cat-Fu

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Re: What's for Dinner?
« Reply #5215 on: October 24, 2012, 04:19:15 PM »
Making pie crust is way easier if you use a food processor and frozen butter!
“Poetry is a sword of lightning, ever unsheathed, which consumes the scabbard that would contain it.” PBS

Snooks

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Re: What's for Dinner?
« Reply #5216 on: October 24, 2012, 04:47:38 PM »
I used a food processor and everything was straight out of the fridge, I even chilled it after I made it.  The problem was it fell apart really easily when I rolled it and didn't go into the deep dish as easily as I'd hoped.  I had visions of it sinking in beautifully like on TV but instead I ended up putting the bottom in separately and patchworking the sides.

turtleIScream

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Re: What's for Dinner?
« Reply #5217 on: October 24, 2012, 06:09:03 PM »
Hot dogs, nachos, peanuts, and Cracker Jack!

We're hosting a World Series party, and ballpark food does not lend itself to healthy eating.

Go Tigers!

mbbored

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Re: What's for Dinner?
« Reply #5218 on: October 25, 2012, 12:54:56 AM »
I'm going out for Ethiopian with a friend.

It was super yummy including the baklava we split for dessert, and I have enough leftovers for 2 lunches!

LB

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Re: What's for Dinner?
« Reply #5219 on: October 25, 2012, 03:38:01 PM »
Tonight we're having barbeque short ribs that have been slow cooking in the crock pot, tossed salad and mashed potatoes.
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