Author Topic: What's for Dinner?  (Read 553058 times)

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greencat

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Re: What's for Dinner?
« Reply #6495 on: October 21, 2013, 05:49:58 PM »
Tonight I'll make some of the kebabs that were supposed to go on the grill yesterday, but the grilling plans got rained out and we ended up at a buffet instead. 

Nikko-chan

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Re: What's for Dinner?
« Reply #6496 on: October 21, 2013, 07:36:50 PM »
Homemade mac n cheese, and for dessert, chocolate mousse.

PastryGoddess

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Re: What's for Dinner?
« Reply #6497 on: October 21, 2013, 09:35:02 PM »
crab dip....and something else

mbbored

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Re: What's for Dinner?
« Reply #6498 on: October 21, 2013, 09:43:24 PM »
I just gorged myself on vegetable soup and it was amazing.

dawnfire

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Re: What's for Dinner?
« Reply #6499 on: October 22, 2013, 03:10:34 AM »
tonight it's subway. chicken terriyaki footlong

LB

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Re: What's for Dinner?
« Reply #6500 on: October 22, 2013, 11:10:08 AM »
My parents gave us a gift of a sample box from Omaha Steaks. I'm defrosting some steaks for tonight. Probably have a couple of the stuffed baked potatoes as well and I think some steamed broccoli. The steaks are 5 oz. a piece, I don't think that will be enough for DH...

ladyknight1

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Re: What's for Dinner?
« Reply #6501 on: October 22, 2013, 04:42:05 PM »
Taco bar at home with homemade guacamole and pico de gallo! Fiesta!

Nikko-chan

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Re: What's for Dinner?
« Reply #6502 on: October 22, 2013, 05:47:04 PM »
Taco bar at home with homemade guacamole and pico de gallo! Fiesta!

Yum! How do you make your guacamole, ladyknight1?

I had leftover steak and mashed potatoes :D

ladyknight1

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Re: What's for Dinner?
« Reply #6503 on: October 22, 2013, 07:23:40 PM »
Yum!

Take a ripe avocado and carefully slice it in half, then separate. Remove the pit and discard. Using a large metal spoon, scoop the avocado flesh into a bowl. Using a potato masher or a fork, mash the avocado until it is the texture you like, we like ours chunky. Add the juice of half a lime, salt and minced onion if so desired. Add a sprinkle of pepper or a dash of hot sauce. Eat it right away with chips or raw vegetables!

mbbored

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Re: What's for Dinner?
« Reply #6504 on: October 23, 2013, 12:58:30 AM »
Burger salad: chopped up veggie burger, tomato jam & mayonnaise over a bed of baby greens.

Hmmmmm

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Re: What's for Dinner?
« Reply #6505 on: October 23, 2013, 08:54:41 AM »
Today is our 20th anniversary so an outrageously expensive dinner at the only place in our state that does a really awesome Steak Florentina. Still deciding on the primitive course.

ladyknight1

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Re: What's for Dinner?
« Reply #6506 on: October 23, 2013, 09:29:15 AM »
Chicken club sandwiches and green salads.

jmarvellous

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Re: What's for Dinner?
« Reply #6507 on: October 23, 2013, 12:33:49 PM »
Stir-fry with super firm tofu, squash, peppers, carrots and green beans, plus udon noodles.

veronaz

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Re: What's for Dinner?
« Reply #6508 on: October 23, 2013, 11:34:36 PM »
Chicken, gravy over a big homemade biscuit.   I wanted comfort food tonight.  mmmmm. :)

mbbored

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Re: What's for Dinner?
« Reply #6509 on: October 24, 2013, 01:43:05 AM »
A friend invited me over for dinner tonight and we had a French picnic on the floor of her living room. Red wine, baguette, good butter, fancy cheese, fig jam, olives, green salad and macarons. So much fun and so delicious.