What's for Dinner?

[Mel the Redcap]

Vegetarian eggplant lasagna cooked by the Good Ethnic Boy. Num num!

[crella]

Gyudon, one of DH's favorites. It's sauteed onions and beef, seasoned with soy sauce and sugar, then simmered in dashi for a while (20 min.?) and served over rice.  A nice hearty dinner on a chilly night.

[Mel the Redcap]

Gyudon, one of DH's favorites. It's sauteed onions and beef, seasoned with soy sauce and sugar, then simmered in dashi for a while (20 min.?) and served over rice.  A nice hearty dinner on a chilly night.

*whimper!* Ohhh, I miss gyuudon! I went to Yoshinoya at least once a week when I was spending my uni year in Japan. We had a Japanese festival here recently (celebrating Canberra's sister city relationship with Nara) and I spent about forty minutes in line and paid $10 for a small bowl of gyuudon.

I REGRET NOTHIIIIIIING~!

/threadjack

[jmarvellous]

I baked chunks of eggplant, black beans and tomatoes for a long time with some thyme and fennel, and served in whole wheat wraps with hummus, and served applesauce with cinnamon on the side. Great as leftovers for lunch today, too!

[ladyknight1]

Meeting for a study group, so Chinese from the student union. 

[PastryGoddess]

going to Wegmans for a write in.  so probably a burger or something from the food bar

[dawnfire]

tonight was butter chicken

[ladyknight1]

Ended up meeting DH for taco Tuesday at our awesome Tex Mex place last night.

Tonight is smoked bbq beef sandwiches with corn and green beans.

[PastryGoddess]

Ended up meeting DH for taco Tuesday at our awesome Tex Mex place last night.

Tonight is smoked bbq beef sandwiches with corn and green beans.

Cafe Rio?

[ladyknight1]

Tijuana Flats, a Central Florida chain created by a grad from my alma mater.

http://tijuanaflats.com/

[Nikko-chan]

tacos yesterday... probably will be for the next few days... we are going to be snowed in

[jmarvellous]

Samosas, garlic naan and lemony Indian tomato soup.

[Marga]

Roast chicken with roast potatoes and carrots. Parboil potatoes and pop it all in the oven: easy and delicious.

[jmarvellous]

Over-zapped veggie burger, peas and corn. We went the easy route tonight while I cooked ahead for tomorrow's feast.

[PastryGoddess]

Braised bison, mashed sweet potatoes, green stuff, wine