Hostesses With The Mostest > Recipe Requests
Need recipes that were lost!!!
Ehelldame:
--- Quote from: kckgirl on December 06, 2006, 07:16:06 PM ---I might be able to go back and get the recipes, depending on how many there are. If there are hundreds, I couldn't do it either because of my schedule, but I'm willing to take a look.
--- End quote ---
I don't think there are hundreds....maybe a hundred total among 20 threads.
kckgirl:
In that case, I'm willing to work on it. I can only work on it during evenings and weekends, so it may take a week or so, if that's acceptable to everybody.
krista_e:
I posted the chicken dish Dotty! I do it from memory usually, so I hope it comes out the same! Here it is again.
4 boneless skinless chicken breasts
6-8 slices of swiss cheese
1 can cream of mushroom soup
1 can cream of chicken soup
~1/2 c. breadcrumbs
1 small can french fried onions
Directions:
Arrange the chicken breasts in the bottom of a 9x13 pan, cover with cheese. Mix soups together (undiluted) and then pour over cheese. Top with breadcrumbs and then the onions. Bake in a 375F oven about 1 hour - until chicken is cooked through.
kckgirl:
I think I got all the recipes from the old forum and moved them to this one. If one you posted is missing, please let me know.
DottyG:
--- Quote from: kckgirl on December 07, 2006, 07:18:37 PM ---I think I got all the recipes from the old forum and moved them to this one. If one you posted is missing, please let me know.
--- End quote ---
I was just coming in here to post a thread to THANK YOU for doing all of that!!! YOU ROCK! :D
--- Quote from: krista_e on December 07, 2006, 07:14:01 AM ---I posted the chicken dish Dotty! I do it from memory usually, so I hope it comes out the same! Here it is again.
4 boneless skinless chicken breasts
6-8 slices of swiss cheese
1 can cream of mushroom soup
1 can cream of chicken soup
~1/2 c. breadcrumbs
1 small can french fried onions
Directions:
Arrange the chicken breasts in the bottom of a 9x13 pan, cover with cheese. Mix soups together (undiluted) and then pour over cheese. Top with breadcrumbs and then the onions. Bake in a 375F oven about 1 hour - until chicken is cooked through.
--- End quote ---
And, YOU ROCK, too! This is EXACTLY the recipe I was wanting! :)
Y'all are great. A big thank you to both of you!
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